Turtle Kiwi Fruit Cake
If you’re looking for a healthier sweet treat, this Kiwi Turtle Cake will hit the spot. Try this fun recipe today. Your guests will love it and it tastes as good as it looks!
5 bananas in thin slices
6 kiwis in thin slices
1 kiwi for the head, tail & legs
250 ml of coconut milk
1.Blend the dates and coconut milk until you get a buttery / icing substance. Not too liquidy, not too thick.
2.Start with spreading a thin layer of icing on your plate.
3.Place in a circle a layer of banana slices and on top a layer of kiwi slices.
4.Add another icing layer, layer of bananas and kiwis and so on and so on…
5.Continue moving slowly into the center until you get half a circle / ball shape on your plate.
6. Layer the outside of the ball with your leftover coconut-date icing. Stick the thin kiwi slices all the way around, to make the green color of the turtle shell.
Carve from 1 kiwi; 4 legs, a little tail and it’s head.
Place the Turtle cake in the fridge until everyone is present and ready for their piece of healthy sweetness!