Pumpkin-Cinnamon Cake in a Mug
If you’re looking for a fast dessert recipe that can be done in minutes and tastes incredibly delicious, then this is the perfect recipe for you. This tasty dessert is the perfect dessert for the fall and your family will love it.
Here’s what you need to prepare the pumpkin and cinnamon cake in a mug:
- 1 tsp butter
- 2-3 biscuits
- 1/3 cup pumpkin puree
- 1 egg
- 2 tsp. brown sugar
- ½ tsp. cinnamon
Put the butter in your microwave to soften. Once it’s soft, add the crushed biscuits and mix them well with the butter. Add all other ingredients, mix and put the mug in the microwave for 2-5 minutes, on medium heat.
To check if the cake is done, stick a toothpick in it. If there’s dough on the toothpick, put it back in the microwave for a few more minutes.
Top your cake with cream, nuts or some more cinnamon. Enjoy!